White Pepper

$4.95

White pepper consists solely of the seed of the ripe fruit of the pepper plant, with the thin darker-coloured skin (flesh) of the fruit removed. This is usually accomplished by a process known as retting, where fully ripe red pepper berries are soaked in water for about a week, so the flesh of the peppercorn softens and decomposes; rubbing then removes what remains of the fruit, and the naked seed is dried.

The flavor of white pepper is often described as musty, grassy, or slightly fermented. It’s generally considered milder than black pepper, though some claim they prefer its heat, and others describe notes of ginger. As in many things, the taste is subjective and can depend on how it is processed.

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Description

White pepper consists solely of the seed of the ripe fruit of the pepper plant, with the thin darker-coloured skin (flesh) of the fruit removed. This is usually accomplished by a process known as retting, where fully ripe red pepper berries are soaked in water for about a week, so the flesh of the peppercorn softens and decomposes; rubbing then removes what remains of the fruit, and the naked seed is dried.

The flavor of white pepper is often described as musty, grassy, or slightly fermented. It’s generally considered milder than black pepper, though some claim they prefer its heat, and others describe notes of ginger. As in many things, the taste is subjective and can depend on how it is processed.

 

Description:

White pepper, like black pepper, is made from the berries of the pepper plant, also known as the Piper nigrum. Unlike black pepper, however, white pepper comes from berries that are picked at full ripeness. These berries are then soaked in water to ferment.

 

Usage:

Ground white pepper is used commonly in Chinese, Thai, and Portuguese cuisine, but also in salads, light-coloured sauces, and mashed potatoes as a substitute, because black pepper would visibly stand out. However, white pepper lacks certain compounds present in the outer layer of the drupe, resulting in a different overall flavor. White, yellow, and red onions may be used.

 

White peppers helps in lowering high blood pressure and improves heart health. It also helps to maintain good cholesterol in the body. White pepper can help in preventing the occurrence of cancer and is a known spice for prevention of prostate cancer.

 

To maintain freshness, this spice is shipped in glass bottles. That’s because glass jars can preserve the freshness of spices for up to 2 years. Glass is an awesome option for storing spices because it doesn’t react to ingredients, unlike plastics and wood. Glass doesn’t typically conduct heat and you can see what’s inside to keep track of inventory.

 

This spice is additive and preservative free !!!!

Shipped directly from our store to your door…….

 

“Life’s Good When You’re Cookin Wit’ Gus”

Additional information

Weight .75 lbs
Dimensions 3 × 2 × 2 in

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